LoRusso has helmed several kitchens at Wynn and Encore Las Vegas, but since joining SW in 2021, he's now overseeing the undisputed power-dining spot in the city. For that reason, I never wanted to do anything else than be a chef.' 'I always loved those Sundays, because from an early age I saw that connection between dinnertime and family, and how food calmed everything and made people happy.
'I grew up in a typical Italian-American family that enjoyed traditional Sunday dinners,' says Mark LoRusso, executive chef at SW Steakhouse.
